Plant Manager

• Manage and supervise the entire production plant, organized into three work shifts;
• Coordinate production, warehouse, and maintenance areas, ensuring efficiency, plant reliability, and production continuity;
• Collaborate in a structured way with the department managers;
• Plan and monitor production volumes based on company objectives;
• Ensure compliance with food industry regulations, including quality, safety, hygiene and traceability;
• Promote continuous improvement of production and organizational processes;
• Manage and develop plant personnel, fostering a collaborative and constructive climate;
• Act as a facilitator in internal relations, contributing to team harmonization.

Essentials/Must have

• Diploma or Degree level education in technical engineering disciplines;
• Consolidated experience in the role of Plant Manager or in similar positions of responsibility;
• In-depth knowledge of production processes, maintenance management and shift work organisation;
• Managerial and leadership skills, combined with a pragmatic and operational approach;
• Excellent interpersonal and communication skills, with an aptitude for creating cohesion and collaboration between people;
• Orientation towards results, continuous improvement and responsibility.

Preferential/Nice to have

• Coming from structured industrial contexts, preferably in the food sector;
• Ability to operate effectively in family-run businesses, understanding their dynamics and values.

The conditions of inclusion include direct hiring, with a gross annual salary (RAL) estimated at approximately € 90,000/110,000 .

Our client is a historic Piedmontese company operating in the food sector, recognized for the quality of its products and its strong presence in the area.

#WEPRAXI #PRAXIHR #PRAXI #PLANTMANAGER

Ref. EX10127

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